Friday, 4 October 2013

Chilli Fundamentals "MELTDOWN" sauce

I'm going to blog about something different today, but first of all, I would like to apologise for the length of time it has been since I have updated my blog. I have just been so busy with my little family, enjoying the summer and attending lots of gatherings and festivals.

One of those festivals was held in the town of Melton Mowbray. " The Country Fair is definitely one of the nicest little country fairs that you can go to. There are many different types of stalls from fast food, games, crafts and of course there are many delicious specialist food, jams, pickles, preserves and sauces.

Well, this is what leads me to my new type of blogging. I am still always going to blog about all of my favourite recipes, but there was one particular stall that just blew me away.......literally! Have held a stall at a few food festivals now in the town of Melton Mowbray and I would say they definately stood out of the crowd with their amazing array of pickles and sauces. I can guarantee, that once you have taken a look or a taste, you will absolutely come back to buy more.

The sauce that I came away with, really is the most incredible sauce ever!!! It's called "MELTDOWN" This sauce is a fantastic combination of onions, carrots and of course the amazing "Ghost chilli" The Ghost chilli really does have an amazing flavour and perfectly balanced acidity.

The sauce is endlessly versatile. We have used it to spice up mexican dishes like chilli con carne, used as a marinade mixed with yogurt for lamb, great for b-b-q's and as a dip with chips! The list goes on................

So go on, please buy some chilli fundamentals and do your taste buds a flavour.... oh I mean favour! :-)

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